From sizzling breakfasts to smash burgers and teppanyaki-style dinners, the Daytona Pro 5 Burner NitroGuard™ Griddle delivers powerful heat, fast cooking, and a durable cooking surface built for every backyard cookout. Watch how easy outdoor cooking can be.
We position ourselves as delivering high-end outdoor cooking features and performance without premium-brand pricing, emphasizing “Quality Grills. Unbelievable Value.”
Wide range of outdoor cooking products for every use case
We offer gas grills, pellet grills, griddles, smokers, pizza ovens, portable/tabletop grills, electric grills, accessories, and replacement parts — allowing customers to stay within one ecosystem for all outdoor cooking needs.
Innovation-focused outdoor cooking with smart technology
We differentiate ourselves through smart grilling products like the Oakford smart pellet grill, including app-connected cooking controls and modern outdoor cooking technology.
Find griddle recipes, cooking techniques, cleaning tips, and outdoor meal ideas designed for Nexgrill griddles.
Frequently Asked Questions
Find answers to common questions
Gas grills provide instant heat and precise temperature control, making them easier to use. Charcoal grills offer a smoky flavor and high heat for searing but require more time to heat up and manage.
Pellet grills combine the convenience of gas with the flavor of wood, allowing for smoking, baking, and grilling. Traditional gas grills, however, are quicker to start and often easier to clean.
Charcoal grills typically reach higher temperatures quicker than gas grills, making them better for searing meat. However, high-quality gas grills can also provide adequate heat for effective searing.
Nexgrill offers models designed specifically for gas, charcoal, and pellets, allowing users to choose based on their cooking style and flavor preferences. Each type is built to optimize the characteristics of its respective fuel.
Choosing between gas and charcoal grills depends on your cooking preferences and lifestyle. If you value convenience and quick cooking, a gas grill may suit you better; if you prefer the taste and experience of traditional grilling, a charcoal grill would be ideal.
In This Article
Choose the Right Cut
Understand steak cuts for optimal grilling.
Master Seasoning
Elevate flavors with proper seasoning.
Grill Setup
Setup your grill for perfect searing.
Understanding Steak Cuts
Selecting the right cut of steak is the first step in achieving grilling perfection. Each cut offers unique flavors and textures, influencing your grilling approach. Ribeye, known for its marbling, delivers rich flavors and tenderness, making it ideal for direct grilling. Meanwhile, filet mignon offers a leaner, more delicate texture, requiring careful temperature control to avoid overcooking.
Understanding these characteristics helps tailor your grilling technique to each cut. For beginners, a New York strip provides a balance of tenderness and flavor, making it a versatile choice for various grilling styles.
Ribeye
Rich flavor, marbled texture, ideal for direct grilling.
Preparing Your Steak
Preparation is key to enhancing the natural flavors of your steak. Start by bringing the meat to room temperature before grilling. This ensures even cooking and prevents the outside from overcooking while the inside remains underdone. Seasoning is another crucial step. A simple rub of kosher salt and cracked black pepper allows the steak's natural flavors to shine.
For those seeking additional flavor profiles, consider marinating your steak in advance. A marinade with olive oil, garlic, and herbs can infuse the meat with subtle complexities without overpowering its natural taste. Essential BBQ Techniques for Beginners can help guide you through this process.
Seasoning Techniques
Generously season both sides with salt and pepper before cooking.
For added depth, use garlic powder or smoked paprika.
Consider a dry rub for a crusty exterior and enhanced flavor.
Setting Up Your Grill
Proper grill setup makes all the difference in achieving the perfect steak. Begin by preheating your grill to high heat, ideally around 450°F to 500°F. This high temperature sears the steak, locking in juices and creating a flavorful crust. Charcoal grills offer a distinct smoky aroma, while gas grills provide precise temperature control.
Grill Type
Benefits
Charcoal Grill
Imparts smoky flavor, high heat capability.
Gas Grill
Precision temperature control, ease of use.
Position the steak over direct heat for searing, then move it to indirect heat to finish cooking. This method ensures a beautiful crust with a juicy interior. Use a meat thermometer to monitor internal temperature, aiming for 130°F for medium-rare. Master the Grill: Unique Tips and Tricks for Every Griller will help ensure that you get it just right.
Grilling Techniques for Perfect Steak
Mastering grilling techniques can transform an average steak into a culinary masterpiece. One popular method is the reverse sear. This involves slowly cooking the steak over indirect heat until it nearly reaches the desired doneness, followed by a quick sear over high heat. This technique ensures even cooking and a flavorful crust.
Using a Meat Thermometer
A meat thermometer is your best friend when grilling steak. It provides accurate internal temperature readings, ensuring the steak is cooked to your preference. Insert the thermometer into the thickest part of the steak, avoiding bone and fat for precise readings.
Rare: 120°F to 125°F
Medium Rare: 130°F to 135°F
Medium: 140°F to 145°F
Medium Well: 150°F to 155°F
Well Done: 160°F and above
Tip: Always rest the steak after grilling. Let it sit for at least 5 minutes to allow juices to redistribute, enhancing flavor and tenderness.
Enhancing Flavor with Finishing Touches
Finishing touches can elevate a grilled steak from great to exceptional. A pat of herb butter or a drizzle of balsamic glaze adds richness and complexity. Consider topping your steak with sautéed mushrooms or caramelized onions for added depth and texture.
Resting and Serving
Once your steak has reached the desired temperature, remove it from the grill and let it rest. This step is crucial as it allows the juices to settle, resulting in a moist and flavorful steak. Slice the steak against the grain for maximum tenderness and serve with your favorite sides.
Pairing Suggestions
Pair your steak with robust red wines like Cabernet Sauvignon or Malbec to complement its rich flavors. For a more casual meal, a cold lager or pale ale pairs wonderfully with grilled steak.
Experimenting with different cuts, seasoning techniques, and grilling methods can make your steak grilling experience both enjoyable and rewarding. Whether you're a beginner or a seasoned grill master, these expert tips will help you achieve steak perfection every time.
We position ourselves as delivering high-end outdoor cooking features and performance without premium-brand pricing, emphasizing “Quality Grills. Unbelievable Value.”
Wide range of outdoor cooking products for every use case
We offer gas grills, pellet grills, griddles, smokers, pizza ovens, portable/tabletop grills, electric grills, accessories, and replacement parts — allowing customers to stay within one ecosystem for all outdoor cooking needs.
Innovation-focused outdoor cooking with smart technology
We differentiate ourselves through smart grilling products like the Oakford smart pellet grill, including app-connected cooking controls and modern outdoor cooking technology.
What Our Clients Say
Don't just take our word for it
“I’ve been using the Nexgrill Daytona 4-Burner Gas Griddle for a while now, and I’ve been really happy with it. First off, it’s super sturdy and feels really well-made, like it’s going to last me a long time. The cooking space is awesome—plenty of room for making big meals. So far I’ve cooked pancakes, burgers, bacon and some veggies. The 4 burners make it easy to control the heat in different areas. I love that I can keep one side hotter for searing and leave the other side cooler for things that don’t need as much heat. Plus, it heats evenly, which I was really glad to see. The shelves underneath and on its sides are a nice bonus. I’ve used them to keep things like plates, tools, and ingredients handy while I’m cooking, it’s very convenient. Cleaning it is super simple too. Once it cools down, I just wipe off the cooking surface and let the grease funnel into the trap. It’s quick and easy, and honestly, it barely looks like I even used it. If I had to nitpick, the grease trap can fill up kind of quickly during bigger cooking sessions, but as long as you keep an eye on it, it’s not a big deal. Overall, this griddle has been great. It’s sturdy, easy to use, and makes cooking outside a lot of fun. If you’re into grilling or want something versatile, I think this is a solid choice. Originally posted on influenster.com”
M
martind23_2941
Sturdy, easy to use, and perfect for cooking big m
“took about 2-3 hrs for complete assembly. took about 15-20 minutes to fully heat to 700. used a pan liner and a drip cup liner due to previous issues with those rusting away. this is about the 3-4 grill i have assembled. dont try to do it alone or ask the wife for help with the firebox its awkward. always check the directions 2-3 times before tightening down and dont over tighten the screws. hopeing for 5 years of grilling on this but i havent checked the warrenty yet.”
DT
Dave the Griller
finally got around to building this.bought in 2025
“We just bought this guy and I recommend always buy it assembled, we just use the grill 2 times and really works good; is perfect size and the side burn is very useful plus the caddy attach for spices; the material quality is in medium rate; no too cheap no too expensive I'll be glad if it works for minimum 5 years. Nexgrill could improve with the way, and cleaners to not damage the grates and the burners. I protect the removable pan with heavy duty aluminum foil, when the grease drop I only change the foil. Well I am enjoying my new Nexgrill !!! P.s. always clean the grill after use it....ALWAYS :-)”
KA
Karl A
Nice Grill
“Thank you to Influencer and Nexgrill for sending this to me for free, in exchange for my honest opinion. My 17 year old son put this together for me. It was easy but time consuming, it took about 2 hours. This is great for families, because you can cook a good amount of food in a short time. We did tacos, but it’s also great for breakfast, pancakes, eggs, breakfast burritos. It’s easy to clean if you have the right tools, you’ll need a scraper and metal spatula. Overall I would recommend this flat grill, it’s a great addition to our household. Originally posted on influenster.com”
K
KellyL
Quick and easy cooking
“My old Nexgrill is 25 years old and still looking and performing well! This new one is going on our back patio to partner with the old one in our courtyard. Obviously quality products to last that long. I hope the new one does as well. The only concern I have is that the sides are painted metal rather than stainless like the old one. I hope it doesn’t rust over time. But, We are very happy grillers!”
JS
Judy S
New grill to partner with my old one
“Bought grill 3 years ago stainless grates rusted out had to order new ones to replace Yes, I recommend this product.”
G
GaryS329
Stainless
“I’ve always been a smoker, fryer kind of guy. But recently with my new job keeping me super busy I’ve been cooking on my father in-laws 2 burner grill and it takes so long to cook ribs and chicken. I love just lighting the burners and cooking so I decided to upgrade by buying my own and I got this 5 burner with side burner for veggies , took me maybe 20 minutes to get all the dinner done tonight after I seasoned the grill with an onion. Love it so far, I hope it lasts a long time! It’s beautiful!”
JB
Jason B
Love it so far! My first propane grill I’ve ever bought myself!
“I love your grills. This is a replacement grill for a fully stainless steel one (was suppose to be). We originally bought it for our daughter's new townhouse, but her patio was not "ready" for it. We have kept it for 5 years now. My husband passed, I sold the house and move it, in the original box, with me and just put it together. The”
LG
Lisa G
Replacement
“Purchased a 5 burner with side burner grill probably 7-8 years ago. You can only replace things for so long. Opted on a smaller 4 burner grill this time. Hoping to get lots of use for many years to come.”
BS
Brian S
2nd grill with out
“Easy grill to use & grills well. Last grill lasted a little over 6 years. Had to replace burners twice (just worn out - lots of use). Here is old grill & new grill.”
RE
Russell E
2nd Nexgrill
“I had either recieved or bought a grill from either webber or Charbroil. Both had lasted roughly 5 years each before rusting out. For the price point and the way this grill feels I think this one should last longer. Looks awsome new so hopes are high.”
VA
Victor A
3rd grill so far...
“I’m just setting up my second 5 burner nexgrill!!! My first one was purchased in 2015!! I live in New England and the grill lived outside for 7 1/2 years!! That is an impressive lifespan for a grill in my area! I’ll be a loyal Nexgrill customer for life. Thanks very much. Yes, I recommend this product.”
L
Litch
Robust grill with Longevity to boot
“This grill is good for an economy grill. My 10 year old assembled most of it. I knew that I was getting a budget grill and didn't expect a Cadillac. I bought it mainly because the burners have flame on the left and right, instead of one row on the top. I checked the temperature gauge vs my digital and it runs 50° high, didn't expect it to be right on. The burner tents are higher in the front, making it hotter in the front. I have snips so I'll cut the front to set level. I seasoned the grill with bacon, it leaked from the screw to the drip pan, which was tight. The corners are sharp. I had corner protectors for my smoker and put some on the Nexgrill, hoping to get more life from the cover. Overall it's pretty good for the price.”
