From sizzling breakfasts to smash burgers and teppanyaki-style dinners, the Daytona Pro 5 Burner NitroGuard™ Griddle delivers powerful heat, fast cooking, and a durable cooking surface built for every backyard cookout. Watch how easy outdoor cooking can be.
We position ourselves as delivering high-end outdoor cooking features and performance without premium-brand pricing, emphasizing “Quality Grills. Unbelievable Value.”
Wide range of outdoor cooking products for every use case
We offer gas grills, pellet grills, griddles, smokers, pizza ovens, portable/tabletop grills, electric grills, accessories, and replacement parts — allowing customers to stay within one ecosystem for all outdoor cooking needs.
Innovation-focused outdoor cooking with smart technology
We differentiate ourselves through smart grilling products like the Oakford smart pellet grill, including app-connected cooking controls and modern outdoor cooking technology.
Find griddle recipes, cooking techniques, cleaning tips, and outdoor meal ideas designed for Nexgrill griddles.
Frequently Asked Questions
Find answers to common questions
Gas grills provide instant heat and precise temperature control, making them easier to use. Charcoal grills offer a smoky flavor and high heat for searing but require more time to heat up and manage.
Pellet grills combine the convenience of gas with the flavor of wood, allowing for smoking, baking, and grilling. Traditional gas grills, however, are quicker to start and often easier to clean.
Charcoal grills typically reach higher temperatures quicker than gas grills, making them better for searing meat. However, high-quality gas grills can also provide adequate heat for effective searing.
Nexgrill offers models designed specifically for gas, charcoal, and pellets, allowing users to choose based on their cooking style and flavor preferences. Each type is built to optimize the characteristics of its respective fuel.
Choosing between gas and charcoal grills depends on your cooking preferences and lifestyle. If you value convenience and quick cooking, a gas grill may suit you better; if you prefer the taste and experience of traditional grilling, a charcoal grill would be ideal.
In This Article
Choosing Your Grill
Select based on convenience and flavor.
Mastering Heat Zones
Control cooking with precise temperature areas.
Experiment with Flavors
Enhance dishes using marinades and wood chips.
Understanding the Essentials of Grilling
Grilling is more than just a cooking method; it's a beloved tradition that brings people together. For beginners, the world of grilling might seem daunting, but with the right knowledge and tools, anyone can master it. Grilling offers a unique experience, combining the primal appeal of fire with the modern joy of culinary creativity. At the heart of grilling is the grill itself, which can vary widely in type and functionality.
Choosing Your First Grill
When starting your grilling journey, choosing the right grill is crucial. There are several types to consider:
Gas Grills: Known for convenience and control, they heat up quickly and offer precise temperature management, making them beginner-friendly.
Charcoal Grills: While they require more effort to start, they provide a rich, smoky flavor that many grill enthusiasts cherish.
Electric Grills: Ideal for those with limited outdoor space, offering ease of use without the need for propane or charcoal.
Each type has its own advantages. Charcoal grills are perfect for those who prioritize convenience, whereas charcoal grills are for those who enjoy a more hands-on approach. Electric grills serve as a practical choice for urban dwellers.
Grill Type
Pros
Cons
Gas
Easy to use, quick heating
Less smoky flavor
Charcoal
Rich flavor, traditional
Longer prep time
Electric
Indoor use, no fuel needed
Limited flavor
Essential Tools for Beginners
Equipping yourself with the right tools can make grilling easier and more enjoyable. Start with the basics:
Tongs: A good pair of tongs is essential for flipping and moving food.
Grill Brush: Keep your grill clean to ensure better flavor and hygiene.
Meat Thermometer: Ensures your food is cooked to the perfect temperature.
Spatula: Ideal for flipping burgers and other flat items.
These tools are the backbone of any grill master’s toolkit and will help you navigate your grilling adventures with confidence.
Tip: Invest in high-quality stainless steel tools for durability and ease of maintenance.
Understanding Heat Zones
Mastering heat zones is a fundamental skill in grilling. It involves creating different temperature areas on your grill to cook various foods simultaneously. This technique provides flexibility and control, allowing you to sear meats on high heat while gently cooking vegetables on a cooler side.
For gas grills, simply adjust the burner settings. For charcoal grills, manipulate the coal arrangement. Understanding and using heat zones effectively can greatly enhance your grilling results.
Preparing Your Grill for the First Cook
Before you fire up your grill for the first time, it's crucial to prepare it properly. This ensures not only the longevity of your grill but also the quality of the food you prepare. Start by thoroughly cleaning the grates with a grill brush, ensuring that any residual manufacturing oils are removed. Next, preheat your grill to burn off any remaining residues.
Seasoning Your Grill
Seasoning is a vital step for new grills, especially those with cast iron grates. This process involves applying a thin layer of vegetable oil to the grates and heating them to a high temperature for about 15 minutes. This not only creates a non-stick surface but also adds a layer of protection against rust.
Tip: Repeat seasoning every few months to maintain optimal grill performance and prevent rust.
Mastering Basic Grilling Techniques
Once your grill is ready, it's time to learn basic grilling techniques. Start with direct cooking, which is ideal for foods that cook quickly, like burgers and hot dogs. Place them directly over the heat source and keep an eye on them to avoid overcooking.
Indirect cooking is another technique, perfect for larger cuts of meat like chicken or ribs. Arrange the food away from the heat source and close the lid, creating an oven-like environment for thorough cooking.
Troubleshooting Common Grilling Issues
Beginners often face challenges such as flare-ups, uneven cooking, or sticking food. To prevent flare-ups, trim excess fat from meats. Use a meat thermometer to ensure even cooking, and always preheat your grill to reduce sticking.
Issue
Solution
Flare-ups
Trim fat, use a spray bottle of water
Uneven cooking
Rotate food, use heat zones
Food sticking
Preheat grill, oil grates
Culinary Creativity: Experimenting with Flavors
As you grow more comfortable with grilling basics, begin experimenting with marinades, rubs, and different wood chips for smoking. These elements can add depth and complexity to your dishes, making your grilling uniquely yours.
Start with simple marinades using olive oil, vinegar, and herbs. For a smoky flavor, try using mesquite or hickory wood chips. Remember, grilling is as much about creativity as it is about technique.
Once you've weighed two options against each other, here's what else matters: expanding your grilling repertoire by exploring cuisines from around the world. From Korean BBQ to Mediterranean kebabs, the possibilities are endless.
We position ourselves as delivering high-end outdoor cooking features and performance without premium-brand pricing, emphasizing “Quality Grills. Unbelievable Value.”
Wide range of outdoor cooking products for every use case
We offer gas grills, pellet grills, griddles, smokers, pizza ovens, portable/tabletop grills, electric grills, accessories, and replacement parts — allowing customers to stay within one ecosystem for all outdoor cooking needs.
Innovation-focused outdoor cooking with smart technology
We differentiate ourselves through smart grilling products like the Oakford smart pellet grill, including app-connected cooking controls and modern outdoor cooking technology.
What Our Clients Say
Don't just take our word for it
“I’ve been using the Nexgrill Daytona 4-Burner Gas Griddle for a while now, and I’ve been really happy with it. First off, it’s super sturdy and feels really well-made, like it’s going to last me a long time. The cooking space is awesome—plenty of room for making big meals. So far I’ve cooked pancakes, burgers, bacon and some veggies. The 4 burners make it easy to control the heat in different areas. I love that I can keep one side hotter for searing and leave the other side cooler for things that don’t need as much heat. Plus, it heats evenly, which I was really glad to see. The shelves underneath and on its sides are a nice bonus. I’ve used them to keep things like plates, tools, and ingredients handy while I’m cooking, it’s very convenient. Cleaning it is super simple too. Once it cools down, I just wipe off the cooking surface and let the grease funnel into the trap. It’s quick and easy, and honestly, it barely looks like I even used it. If I had to nitpick, the grease trap can fill up kind of quickly during bigger cooking sessions, but as long as you keep an eye on it, it’s not a big deal. Overall, this griddle has been great. It’s sturdy, easy to use, and makes cooking outside a lot of fun. If you’re into grilling or want something versatile, I think this is a solid choice. Originally posted on influenster.com”
M
martind23_2941
Sturdy, easy to use, and perfect for cooking big m
“took about 2-3 hrs for complete assembly. took about 15-20 minutes to fully heat to 700. used a pan liner and a drip cup liner due to previous issues with those rusting away. this is about the 3-4 grill i have assembled. dont try to do it alone or ask the wife for help with the firebox its awkward. always check the directions 2-3 times before tightening down and dont over tighten the screws. hopeing for 5 years of grilling on this but i havent checked the warrenty yet.”
DT
Dave the Griller
finally got around to building this.bought in 2025
“We just bought this guy and I recommend always buy it assembled, we just use the grill 2 times and really works good; is perfect size and the side burn is very useful plus the caddy attach for spices; the material quality is in medium rate; no too cheap no too expensive I'll be glad if it works for minimum 5 years. Nexgrill could improve with the way, and cleaners to not damage the grates and the burners. I protect the removable pan with heavy duty aluminum foil, when the grease drop I only change the foil. Well I am enjoying my new Nexgrill !!! P.s. always clean the grill after use it....ALWAYS :-)”
KA
Karl A
Nice Grill
“Thank you to Influencer and Nexgrill for sending this to me for free, in exchange for my honest opinion. My 17 year old son put this together for me. It was easy but time consuming, it took about 2 hours. This is great for families, because you can cook a good amount of food in a short time. We did tacos, but it’s also great for breakfast, pancakes, eggs, breakfast burritos. It’s easy to clean if you have the right tools, you’ll need a scraper and metal spatula. Overall I would recommend this flat grill, it’s a great addition to our household. Originally posted on influenster.com”
K
KellyL
Quick and easy cooking
“My old Nexgrill is 25 years old and still looking and performing well! This new one is going on our back patio to partner with the old one in our courtyard. Obviously quality products to last that long. I hope the new one does as well. The only concern I have is that the sides are painted metal rather than stainless like the old one. I hope it doesn’t rust over time. But, We are very happy grillers!”
JS
Judy S
New grill to partner with my old one
“Bought grill 3 years ago stainless grates rusted out had to order new ones to replace Yes, I recommend this product.”
G
GaryS329
Stainless
“I’ve always been a smoker, fryer kind of guy. But recently with my new job keeping me super busy I’ve been cooking on my father in-laws 2 burner grill and it takes so long to cook ribs and chicken. I love just lighting the burners and cooking so I decided to upgrade by buying my own and I got this 5 burner with side burner for veggies , took me maybe 20 minutes to get all the dinner done tonight after I seasoned the grill with an onion. Love it so far, I hope it lasts a long time! It’s beautiful!”
JB
Jason B
Love it so far! My first propane grill I’ve ever bought myself!
“I love your grills. This is a replacement grill for a fully stainless steel one (was suppose to be). We originally bought it for our daughter's new townhouse, but her patio was not "ready" for it. We have kept it for 5 years now. My husband passed, I sold the house and move it, in the original box, with me and just put it together. The”
LG
Lisa G
Replacement
“Purchased a 5 burner with side burner grill probably 7-8 years ago. You can only replace things for so long. Opted on a smaller 4 burner grill this time. Hoping to get lots of use for many years to come.”
BS
Brian S
2nd grill with out
“Easy grill to use & grills well. Last grill lasted a little over 6 years. Had to replace burners twice (just worn out - lots of use). Here is old grill & new grill.”
RE
Russell E
2nd Nexgrill
“I had either recieved or bought a grill from either webber or Charbroil. Both had lasted roughly 5 years each before rusting out. For the price point and the way this grill feels I think this one should last longer. Looks awsome new so hopes are high.”
VA
Victor A
3rd grill so far...
“I’m just setting up my second 5 burner nexgrill!!! My first one was purchased in 2015!! I live in New England and the grill lived outside for 7 1/2 years!! That is an impressive lifespan for a grill in my area! I’ll be a loyal Nexgrill customer for life. Thanks very much. Yes, I recommend this product.”
L
Litch
Robust grill with Longevity to boot
“This grill is good for an economy grill. My 10 year old assembled most of it. I knew that I was getting a budget grill and didn't expect a Cadillac. I bought it mainly because the burners have flame on the left and right, instead of one row on the top. I checked the temperature gauge vs my digital and it runs 50° high, didn't expect it to be right on. The burner tents are higher in the front, making it hotter in the front. I have snips so I'll cut the front to set level. I seasoned the grill with bacon, it leaked from the screw to the drip pan, which was tight. The corners are sharp. I had corner protectors for my smoker and put some on the Nexgrill, hoping to get more life from the cover. Overall it's pretty good for the price.”
